Wednesday, September 21, 2011

White Chocolate Peanut Butter Oatmeal Cookies

Thank you to the "How Sweet It Is" blog for this fabulous recipe. I have very little to say about this process or these cookies. They were easy to make and tasted perfect. I even used low-fat peanut butter lessen the calorie blow a smidge and you'd never know.

Yum, yum and yum. (That was also the reaction I got from my Sweeney Todd castmates, who ate all two dozen cookies. Oh, that reminds me: this made more than 18 cookies for me; maybe the recipe-creator and I have a different versions of golf-ball sized dough rounds.) Make them.

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